ROASTED LAMB SHOULDER WITH GINGER GRAVY

Ingredients:  Lamb: 1 shoulder of lamb  1⁄2 head of garlic 1,5 cups white wine
 1,5 cups water  Salt & Black pepper  1 bouquet of herbs (laurel, thyme, sage) 1 onion in mirepoix
 1 coffee spoon grated fresh ginger 750 ml chicken stock  Potatoes:  500 g. frying potatoes  Olive oil Prepare the shoulder of lamb by…

RIOJA STYLE LAMB STEW

The recipe of today is from La Rioja which is famous for its renowned local wine industry. The “Rioja wine” produced from the grapes of the vineyards of the Ebro Valley has a Designation of Order (denominación de origen calificada) as well. La Rioja region has a strong culinary culture, too. The Rioja style lamb…